Wednesday, 26 November 2014

Italian caffe

I have been coming to this place for at least 7 years and glad to see its still going strong. It's perfect for a Paleo ish diet and suits my eldest (5yrs old) palate too.
We had lovely mother- son lunch
With a very good steak tartare with a lot of cornichon and capers and that had a good bite to it too.
Beef carpaccio with rocket and mussels in marinara sauce.

Lovely beef carpaccio

Green olives only


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