We started with the good prawn crakers
followed by rather a lot of very tasty food.
My fav's the somtam closest and the chicken larb-very fiery hot!!
Then the mixed platter with chicken in pandanus leaves, chicken satay, spring rolls
The amazing tamarind king prawns big spicy gooey, definitely one to get your fingers messy with.
and then a whole lot of other very tasty stuff the names of which I can't remember the names of, as was a bit squiffy by then. From the looks of it, a chicken, chili and cashew stir-fry, a duck curry and a red curry. We ordered way too much and there were enough left overs for us all to take some home for lunch the next day.
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