Tuesday 14 August 2012


My new favourite place, and it's toddler friendly too! The french toast was a perfect mix of decadent with a layer of cinnamon sugar, and virtuous with the creamy greek yoghurt and fresh compote.
The pain au chocolate had pastry so flaky it was like baklava, whilst being soft and chewy inside next to the chocolate
the chorizo bean and eggs, a manly way to start the day

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