Monday 17 June 2013


I have said it before and will no doubt say it many times again. We Love Byron So, it was our first night in London we had unpacked and needed to deal with the boys so Byron was perfect for the whole family. I stalk the website regularly and was very happy to see that they are opening branches in Liverpool and Manchester, and I make it a point of intermittently emailing them ,asking them to open a branch in Glasgow. I had my usual Byron burger medium rare, no lettuce or tomato, Byron sauce on the side and topped with jalapeƱos. Washed down with a chocolate malted milkshake ( half of which is snaffled by my eldest) and accompanied by thin crispy fries. Happy as a pig in.. 

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