Saturday 27 September 2008

New York, New York.

What a city. A city of opportunity, of endless promise.

So much so, it actually sends me into a bit of a panic.
We have been fortunate enough to holiday there every year for the last four years. Every time I leave, I can't wait till the next time we visit.

You probably won't be surprised to know that on my daily blog read list are at least four or five New York based blogs, the reading of which enables me to update my 'list' for the next visit.
Sadly, the older I get, the smaller my stomach seems to get. It used to be I would factor in first breakfast, second breakfasts, elevenses, lunch, afternoon snack, dinner and then supper. Those were the days. Aaah..

Now it seems I have to content myself one one meal a day, whether it be lunch or dinner, with some snacks in between. So, in a city of such untapped promise this poses a bit of a problem. It helps that I run every day to burn off the calories, and with jet lag, my day starts at five am, but it still means I need to plan each day carefully.
So, over the year I cross reference Chowhound, egullet, NY mag with my favourite NY food blogs: Amateur Gourmet; Wandering Eater;the girl who ate everything; NYC food guy and Flyboyz, which has sadly been put to rest. Armed with all this info I then create my 'list' which is refined and refined until the day we actually leave. I also create my 'map' which, thanks to Google maps, now takes a fraction of the time and a lot less sellotape!
Given we will be staying in the LES, a place which abounds with tasty treats, I map everything according to it's proximity to the hotel. It's also handy to plan things in areas, so a day's worth of eating in the LES, the UES, in Soho, Midtown etc. All this prep means that I don't need to worry about missing out, and means that no matter where we are I will know if there is somewhere worthwhile eating at or drinking at nearby.
This might seem a bit excessive and a slight tad obsessive, but I am not alone!! The girls from wandering eater and TGWAE make up spreadsheets of dishes they want to eat at places according to popularity and cost. Now that's dedication.

My list looks something like this, that is if I can get all my reservations! My calender is prepped and ready to go..

Friday
Spotted Pig
Pegu Club
Arturo's

Saturday
Roasting Plant
Donut Plant
Russ and Daughters
Telepan
Bemelman's
Burger Joint
Death and Co
Ssam Bar

Sunday
Ino
Gramercy Tavern
angel's share
Grand Sichuan International

Monday
Yasuda
Employee's only
Babbo

Tuesday
Le Bernardin
Please Don't Tell
Casa Mono

Wednesday
Di Fara's
Balthazar
Bemelman's
L'Atelier

Thursday

best of the best.

And yes there is a worrying sense of achievement from visiting all these places.
New York here I come!!

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