Tuesday 14 August 2012

St John Hotel

Until we get to the Hawksmoor Guildhall, this is the best breakfast in town. Fresh baked madeleines washed down with creamy hot chocolate
Killer bacon sandwich, fresh baked white bread, butter and loads and loads of old spot bacon, with home made tomato sauce (optional)

ottolenghi

My new favourite place, and it's toddler friendly too! The french toast was a perfect mix of decadent with a layer of cinnamon sugar, and virtuous with the creamy greek yoghurt and fresh compote.
The pain au chocolate had pastry so flaky it was like baklava, whilst being soft and chewy inside next to the chocolate
the chorizo bean and eggs, a manly way to start the day